SIP BACK & RELAX

Fresh mocktails for sunny days

Whether you are hosting a backyard gathering or just kicking back on the patio, these easy mocktail recipes are sure to bring the summer vibes. Full of fresh fruits, sparkling bubbles and vibrant flavours, they are a fun way to stay cool and celebrate the season — no special equipment (or fancy bartending skills) required!

Mocktail bar must-haves

    Jigger for perfect measurements
    Three-piece cocktail shaker
    Long-handled bar spoon
    Muddler for fresh herbs and fruit
    Beautiful glassware to match the vibe

Tips for perfect mocktails

    Always use fresh juice for the best flavour
    Add sparkling elements like ginger beer or soda water last
    Use lots of ice to keep your drink refreshing without watering it down
    Taste as you go — sweetness and tartness are easy to tweak!

How to make simple syrup

    Combine 1 cup sugar and 1 cup water in a saucepan.
    Heat until sugar dissolves, then cool.
    Infuse with herbs (mint, rosemary, basil) or spices (ginger, cinnamon) for extra flavour!
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Summer Mocktail Sangria

  • 2 cups orange juice 1 cup apple juice
    ½ cup cranberry juice (or pomegranate juice for a deeper colour) 
    ½ cup sparkling water or club soda
    1 orange, thinly sliced 
    1 lemon, thinly sliced 1 lime, thinly sliced 1 apple, diced
    ½ cup strawberries, hulled and halved
    ½ cup blueberries
    ½ cup grapes, halved 
    Fresh mint leaves, for garnish
    Ice

  • In a large pitcher, combine orange juice, apple juice and cranberry juice. Stir well. Add all the sliced and chopped fruits to the pitcher. Refrigerate for at least 1–2 hours to let the flavours meld.
    (Longer is better!) Just before serving, add sparkling water or club soda for a fizzy finish. Fill glasses with ice, pour over the chilled sangria and garnish with a sprig of mint.

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Pineapple Moscow Mule

  • 2-3 lime wedges
    2 oz pineapple juice
    1 oz orange juice
    ½ cup ginger beer

  • Muddle lime wedges in a shaker. Add pineapple and orange juice with ice and shake. Strain into a glass over ice and top with ginger beer.

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Kiwi Mojito Mocktail

  • 1 kiwi, peeled and chopped
    ½ oz honey
    4–5 mint leaves
    ½ lime, juiced
    Club soda

  • Muddle kiwi, honey and mint in a glass. Add ice, pour in lime juice and top with club soda.

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